Truffled Hare Pâté
~Premium Recipe~
Truffled Hare Pâté with a soft texture. Weight (unit): 125g Lactose Egg
Truffled Hare Pâté with a soft texture. Weight (unit): 125g Lactose Egg
Partridge Pâté in Port wine with a soft texture. Weight (unit): 135g Lactose Egg
Duck Pâté in Armagnac with a soft texture. Weight (unit): 135g Lactose Egg
Truffled Pheasant Pâté in Port wine with a soft texture. Weight (unit): 135g Lactose Egg
Truffled Roe deer Pâté in Armagnac with a soft texture. Weight (unit): 125g Lactose Egg
Truffled Wild boar Pâté in Armagnac with a soft texture. Weight (unit): 125g Lactose Egg
Truffled Hare Pâté with a soft texture. Weight (unit): 125g (Price is for 2 units) Lactose Egg
Partridge Pâté in Port wine with a soft texture. Weight (unit): 135g (Price is for 2 units) Lactose Egg
Duck Pâté in Armagnac with a soft texture. Weight (unit): 135g (Price is for 2 units) Lactose Egg
Truffled Pheasant Pâté in Port wine with a soft texture. Weight (unit): 135g (Price is for 2 units) Lactose Egg
Truffled Roe deer Pâté in Armagnac with a soft texture. Weight (unit): 125g (Price is for 2 units) Lactose Egg
Truffled Wild boar Pâté in Armagnac with a soft texture. Weight (unit): 125g (Price is for 2 units) Lactose Egg