14.4€
Wild Boar Salchichón Cular Truffled, an artisan product made in Spain.
Weight (unit): 100g
(Price is for 2 units)
Wild Boar Salchichón Cular Truffled, an artisan product with an intense and long lasting flavour. Made in Spain.
| Weight | 125 g |
|---|
Wild boar meat, lean pork and pork belly, salt, sugars (lactose, dextrose, sugar), dextrin, spices, stabilizers (E-450, E-451), antioxidant (E-316), preservative (E-252), coloring (E-120), flavoring, potato maltodextrin, gum arabic, black truffle (Tuber melanosporum) 2%, Craterellus Cornucopioides and natural casing.
Energy value 1859 kJ / 444.31 kcal
Fat 35.4 g
of which saturated fat 14.18 g
Carbohydrate 3.1 g
of which sugars 2.5 g
Protein 26.9 g
Salt 2.77 g
Open 10 minutes prior to consumption. Store in a clean, fresh and dry place. Serve at ambient temperature.