17.76€
Cocido broth made from meat, legumes and vegetables.
Unit: 1000ml
(Price is for 3 units)
Botularium cocido broth is one of the most popular dishes in Spain. It is made with water, different types of meat, vegetables and legumes. It is a very comforting broth made with the best quality ingredients. Perfect for the coldest days.
Weight | 1050 g |
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Water, chicken, ham bones, beef bones, pork meat and fat, chickpeas, leek, onion, carrot, CELERY, potato and salt.
Shake before opening and heat to boiling.