Natural tomato gazpacho with an 8% olive oil.
(Price is for 3 units)
Gazpacho, orangey-red colour, fluid texture, smell and flavour of vegetables with tomato predominance and a vinegar touch. Made in Spain.
Tomato, water, red pepper, cucumber, olive oil (8%), wine vinegar, garlic, salt and stabilizer: xanthan gum.
Once opened, keep refrigerated and consume within 5 days.