14.4€
Wild Boar Salchichón Cular Truffled, an artisan product made in Spain.
Weight (unit): 100g
(Price is for 2 units)
Wild Boar Salchichón Cular Truffled, an artisan product with an intense and long lasting flavour. Made in Spain.
Weight | 125 g |
---|
Wild boar lean, lean pork, black truffle (Tuber melanosporum), lactose, salt, corn starch, dextrose, stabilizers (E-450, E-452), antioxidant (E-301), preservative(E-252), spices natural aromas and carminic acid.
Open 10 minutes prior to consumption. Store in a clean, fresh and dry place. Serve at ambient temperature.